Vintage Heart Cakes

Fall head over heels for our Vintage Heart Cakes! 💕 These beautifully nostalgic treats bring all the romance with their classic charm and dreamy designs. Perfect for birthdays, anniversaries, Valentine's Day, or any special occasion that deserves a little extra love. Each cake is lovingly crafted with vintage-inspired details that'll make hearts flutter. Warning: May cause excessive swooning! 🥰✨

Vanilla Cake / Cupcakes 

𝐖𝐡𝐞𝐚𝐭 Flour, (𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonate Butter (Milk), Minimum 80% Milk Fat content Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Butterundefined (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract Eggs

Chocolate cake/ cupcakes

𝐖𝐡𝐞𝐚𝐭 Flour, (𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonate Butter (Milk), Minimum 80% Milk Fat content Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Butterundefined (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract Eggs Cocoa Powder*, Acidity Regulator (Potassium Carbonates), *Rainforest Alliance Certified

Red Velvet Cake/ Cupcakes

𝐖𝐡𝐞𝐚𝐭 Flour, (𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonate, Butter (Milk), Minimum 80% Milk Fat content, Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Butterundefined (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil, Eggs Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Sugar Raising Agent: Sodium Carbonates, Salt Distilled Barley Malt Vinegar, Vegetable glycerine E422, Mono propylene glycol E1520, Water, Food Colour E124 ponceau 4R, E129 Allure red Butter undefined [Skimmed Milk (95%), Skimmed Milk Powder] Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)

Carrot Cake Cupcakes

Raising Agents: Diphosphates, Sodium Carbonates; Rice Flour. Oil. Carrots 𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin Eggs Cinnamon Salt, Sugar

Lemon Cake

𝐖𝐡𝐞𝐚𝐭 Flour, (𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonate Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Butterundefined (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil Sugar Lemon Extract Rapeseed Oil, Lemon Oil (4%) Eggs